Quality Assurance Technician
Company: JTM Food Group
Location: Harrison
Posted on: February 1, 2025
Job Description:
POSITION: QUALITY ASSURANCE LAB TECHNICIAN / PRE-OP
INSPECTOR
SHIFTS: 2nd shift -4:30- 3:00 am
REPORTS TO: SUPERVISOR - QUALITY ASSURANCE
BENEFITS & PERKS - QUALITY ASSURANCE TECHNICIAN
- - - - -
- Top Work Place Winner - - - -
- Weekly Pay - - - -
- Free Meal Buffet, Discount on JTM Products - - - -
- Free Uniforms, Shoe Allowance - - - -
- Free Gym Membership, Free Health Screenings - - - -
- Full Medical Benefits - - - -
- 401K/ Profit Sharing - - - -
- Generous PTO - - - -
- Bonus Potential (Referral Bonus & Years of Service Bonus)
SCOPE - QUALITY ASSURANCE TECHNICIAN
Provides administrative and clerical support to the QA
Department.
KEY RESPONSIBILITIES - QUALITY ASSURANCE TECHNICIAN
- - - - -
- Performs daily thermometer and scale calibration verification.
Record keeping and logging. - - - -
- Performs pre-operational inspections on complex machinery. - -
- -
- Performs ATP swabbing and maintains the program. - - - -
- Performs allergen swabbing and maintains the program. - - -
-
- Assists in Environmental swabbing. - - - -
- Performs any other task assigned to the QA dept lab techs. - -
- -
- Maintain and organize results from fat and moisture testing,
proof spreadsheet, and email to the required group. - - - -
- Maintains Foreign Materials log and spreadsheet. - - - -
- Review and log APTEAN quality records daily for failed tests or
other trends. - - - -
- Reviewing Records with external auditors within areas of
responsibility. - - - -
- Carrying out other support functions and activities as
required. - - - -
- Maintains Foreign Materials log and spreadsheet - - - -
- Carrying out other support functions and activities as
required.SUCCESS CRITERIA - QUALITY ASSURANCE TECHNICIAN
- - - - -
- Safety/GMP/Food Safety/Quality policies followed - - - -
- BRC Compliance - - - -
- Reporting accuracy - - - -
- Customer requirements met - - - -
- Attendance requirements metEXPERIENCE AND SKILL REQUIREMENTS -
QUALITY ASSURANCE TECHNICIAN
- - - - -
- High school diploma or general education degree (GED) - - -
-
- Experience in a manufacturing environment, preferably food
industry - - - -
- Experience in Quality Assurance - - - -
- Ability to read and interpret Laboratory instructions and
procedure manuals. - - - -
- Knowledge of GMP's, USDA, and OSHA regulations and BRC
requirements. - - - -
- Must be trained in chemical usage and hazard communication. - -
- -
- Ability to work a flexible schedule including early mornings,
evenings and/or weekends - - - -
- Must be able to work in 36-40-degree temperature facility. - -
- -
- Strong sense of urgency - - - -
- Skill in using a personal computer and various software
applications. - - - -
- Skill in being a self-starter. - - - -
- Ability to work in a team environment. - - - -
- This position is onsite.PHYSICAL/ENVIROMENTAL FACTORS: -
QUALITY ASSURANCE TECHNICIAN
- - - - -
- Repetitive hand motions, reaching, and lifting to 50 lbs. - - -
-
- Stand and walk on most of the shift. - - - -
- Frequently stoop, kneel, crawl, twist, bend, and lift various
weights as needed. - - - -
- Frequently climb ladders, steep inclines, and enter confined
spaces. - - - -
- Exposure to cold, humid environments with temperatures ranging
from 40 to 90 degrees. - - - -
- Exposure to noise levels greater than 85 decibels - - - -
- Exposure to strong odors, including ammonia. - - - -
- Exposure to slippery and wet conditions
*All qualified applicants will receive consideration for employment
without regard to race, color, religion, sex, sexual orientation,
gender identity, national origin, disability or status as a
protected veteran. Equal Opportunity Employer M/F/Disabled/Vets. We
participate in EVerify.
PI9e5b4df273a2-37248-36569991
Keywords: JTM Food Group, Indianapolis , Quality Assurance Technician, Professions , Harrison, Indiana
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